We  enjoyed our cooking course with Annie B., it offerd much more than we could imagine.

Helena

Helena Helsinki April 2015 June 12, 2015

I have just returned from the most fabulous four days on Annie's Almadraba tour. What a wonderful experience! Beautifully organised and super friendly with many homely touches but a fierce professionalism in the background so that everything runs like clockwork. The cooking course was terrific, the tapas tours memorable, the sherry tasting interesting and educational and the trip to the Almadraba an honour to experience. I cannot recommend Annie's courses highly enough.

Julia Thum Bray, UK May 25, 2017

Annie B’s tour was a perfect blend of food and drink for our group of wine-obsessed Americans/American Sommeliers. Annie is passionate and hilarious, she planned an action packed few days for us focussing on Spanish wine and Sherry, which we wanted to explore, and also the gourmet delights of Cadiz that she is so knowledgeable about. We cooked, dined, shopped, ate like kings, and even took a day trip to Morocco! Already planning a return trip to Vejer. Thank you, Annie.

Virginia, Master Sommelier USA - May 2016 Group Food & Wine Tour December 15, 2016

Thanks for the great recipes, and sherry education - not something I would have ever drunk before coming to Vejer, yet now my poor house guests have had sherry, sherry cake and a lecture from me about the making of sherry!

Lindsay

Lindsay Edinburgh August 26, 2016

We have had a fabulous few days in Vejer. Your cooking classes were outstanding. You have so much knowledge to impart and are a brilliant instructor. We all now know so much more about sherry, not least what a versatile drink it is. You have also acted as our guide to Andalusian food with all its treasures. (Tuna Sperm awaits tonight)!

From us all, a massive Thank You for all you did to make our short holiday so special.

Family Monroe Cumbria, UK August 12, 2018