Jerez Tapas & Tabancos Tour

Come on one of our Jerez tapas and tabancos tours and discover the very best eating and drinking Jerez has to offer. You’ll taste only the very best local dishes – washed down with plenty of Sherry, of course – and maybe catch a spot of impromptu flamenco, too.

Tabancos are original Sherry stores where people would buy their Sherry directly from the cask. They were meeting places where people would socialise, discuss business and, of course, drink Sherry.

In recent years they have gained a reputation for serving wonderful tapas and you’ll be introduced to the best of the bunch on this tour.

When you step into a tabanco it really is like stepping back in time. Your Sherry is always served in a tumbler and straight out of the barrel – making it the perfect way to sample all the different styles of Sherry of Jerez.

The delicious tapas of Jerez are more rustic in style and flavour reflecting its inland location; hence some of the finest chorizo, cheese and stews will be on the menu. Eating tapas favoured by the local Jerezanos, the chances are quite high that you will encounter some pop-up flamenco.

This tour can be taken lunchtime or evening and is a perfect blend of local history, culture, wine and food – with, hopefully, some music thrown in!

Jerez Tapas & Tabancos Tours
  • Where

    The centre of the city of Jerez in southwestern Spain.

  • When

    Available all year round upon request – either:

    • Lunchtime: 12.30 to 15.30
    • Evenings: 20.00 to 23.00
  • What’s Included

    • 6 drinks per person
    • 6 tapas per person
    • The tour can be in English, Dutch, Japanese or Spanish
  • Price

    • €130 + iva per person 2 – 3 people
    • €110 + iva per person 4 – 6 people
  • More Info

    Our schedule has been arranged with best intentions and is dependent on the health and wellbeing of our hosts and sometimes on the weather. Plans can be subject to change and should any misfortune occur every effort will be made to make alternative plans.

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People Love Annie B.

Here’s what they have said

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Annie B’s tour was a perfect blend of food and drink for our group of wine-obsessed Americans/American Sommeliers. Annie is passionate and hilarious, she planned an action packed few days for us focussing on Spanish wine and Sherry, which we wanted to explore, and also the gourmet delights of Cadiz that she is so knowledgeable about. We cooked, dined, shopped, ate like kings, and even took a day trip to Morocco! Already planning a return trip to Vejer. Thank you, Annie.

Virginia, Master Sommelier USA - May 2016 Group Food & Wine Tour December 15, 2016

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