There are so many great restaurants in Vejer de la Frontera offering some of the very best food of the area. The town has rightly become known as a gourmet goldmine and people travel from far and wide to indulge in the very best of the local Almadraba caught tuna (atun rojo) & free range Retinto beef. Almost all the restaurants are family owned and managed and people will take pride in making sure you eat the best they can offer you. Thankfully all have been able to ride the storm of the pandemic and kept alive with increased national tourism.
Looking for the full Annie B experience? Have a look at the range of cooking holidays we offer…
Fly-by-night visit to Vejer planned? No problem. We also offer day classes to introduce you to the best of Spanish food…
People Love Annie B.
Here’s what they have said
What a day!
Andreas D, Mainz, October 2019
Indeed your fish cooking class in October has been a true highlight for me in 2019. Will never forget the relaxed atmosphere, boiling the wobbly pulpo and enjoying the delicious food on your magnific rooftop terrace… Thanks for this wonderful experience!
It’s breathtakingly beautiful. Your first glimpse of the town is as a blinding flash of white on a hilltop against the bluest of blue skies. Up close it’s just as easy on the eye, too – a labyrinth of narrow, cobbled streets winding its way between quiet squares, churches and handsome historical buildings, it’s a photographer’s dream.
Whether it’s your first time here or you need help organising a large group, getting to Vejer de la Frontera could hardly be easier.
You’re spoilt for choice! Private terrace? Spectacular views? Use of private pool? Hotel? B&B? Apartment? Vejer is filled with lots of wonderful places to stay.
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