It was a huge pleasure to be a guest of charming Paul Burge on his When in Spain Sherry podcast back in September 2020. We chatted all things Sherry as well as our shared love of Spain. Our session attracted reviews such as this;
I thoroughly enjoyed your Sherry podcast episode with Annie B. At this point in my life (56 and counting), I was only familiar with cooking sherry. After listening to this episode and having my ears opened to the wonderous tastes that awaited me in the world of sherry, I headed to my nearest International Beer and Wine store and purchased a few varieties of Spanish sherry. Needless to say, I am now a fan of sherry. Thank you, once again, for opening up the world of Spain to those of us stuck in our bunkers and basements, longing for the day when we can once again travel to the Land of Rabbits for a nip or two.
Click HERE to listen
If this has spiked an interest, sign up on one of my virtual Sherry Tasting classes